Past Events

Valentine's Day Dinner

Join us for Valentine's Day Dinner!

 

 

1st Course
Blood orange and Medjool date salad with shaved Parmesan and toasted almonds
 or
Fritto misto of local oysters and winter vegetables with mignionette aioli
 
2nd Course
Seared sea scallops with saffron fregola, fava beans and mint salsa verde
 or
Grilled ribeye steak with oxtail and Tuscan kale raviolo, parsnip puree and baby root vegetables
 
3rd Course
Cannolli filled with straciatelle and candied orange ricotta with spiced chocolate sauce
  or
Panna cotta with passion fruit
 
 
 
 
$55 per person    $25 per wine pairing  
No substitutions, please
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